10. Oats With Suzy Chilla
Quantity For 4 people.
- Preparation time- 15 mints
- cooking time -10 mints
- 150 grams oats
- 150 grams semolina
- 1 onion
- 1/4 capsicum
- 100 grams cabbage
- 100 grams Spinach
- 100 grams carrots
- 2 green chillies
- 1 teaspoon salt
- 1/2 teaspoon red chili powder
- Oil for cooking
- 100 grams curd
- Grind the oats.
- Prepare a solution by mixing oats powder and semolina with curd and water.
- Finely chop all the vegetables and mix them in the solution.
- Add salt and chili powder and mix well.
- Apply a little oil to the nonstick pan and spread the batter with a sprig.
- Flip the sides with one side.
- Serve with chutney when both sides are roasted
Quantity For 4 people.
- Preparation time- 15 mints
- cooking time -10 mints
- 1 serving
- 1/2 cup Masala Oats
- 3 bread slices
- 1 cup water
- 1 Tomato Slices
- 1 onion slices
- 1 tbsp sauce
- 1 tbsp Coriander Mint Chutney
- Chaat masala as per taste
- Butter as required
- First, add oats to a cup of water and cook for 5 minutes while stirring. Turn off the gas and keep aside.
- Then take a bread slice, put butter on it, add chutney, add oats, onion and a little chaat masala burka and put another bread slice on it and put butter on it, sausages, tomatoes, and a little chaat masala.
- Then put butter on the pan and serve it well...
Quantity For 2 people.
- Preparation time- 5 mints
- 1/2 cup oats
- 1 cup cold low fat curd
- 1 cup cold cow's milk or almond milk
- 2 teaspoons honey
- 1 banana
- 6 strawberries
- 1 tablespoon peanut butter
- Snowflakes as required
- A pinch of cinnamon powder
- Put everything in the mixie. If you use freeze fruit, it will be creamy, but fresh fruit will also have the same taste.
- Pour the ice cubes while grinding, remove into the glass, sprinkle some cinnamon powder on top, your cold breakfast on the go is read
Quantity For 4 people.
- Preparation time- 15 mints
- cooking time -20 mints
- 4 servings
- 1/2 cup oats
- 1/2 cup all purpose flour
- 1 teaspoon oil
- 2 teaspoons curd
- 1 teaspoon cheese spread
- 1 teaspoon chopped onion
- 1 teaspoon chopped tomatoes
- 1 teaspoon chopped capsicum
- 1 spoon sweet corn
- Salt to taste
- 2 cheese cube
- 1 teaspoon pizza seasoning
- 1 teaspoon baking powder
- First heat the oven for 25 minutes at 180 degrees.
- Then firstly mix flour, oats, oil, baking powder, salt, pizza seasoning.
- Then mix vegetables, curd and cheese spread in it.
- Then mix it well and make a mixture according to the need.
- Then put the cupcake paper in the cupcake mold.
- Then fill it in half.
- Now rub the cheese on it.
- Then bake it in hot oven at 180 for 20-20 minutes.
- Remove it from the oven and serve it with sauce..
Quantity For 4 people.
- Preparation time- 20 mints
- cooking time - 25 mints
- 50 grams of sugar
- 145 grams (you can also use wheat flour)
- 87 grams of butter
- 50 ml (ml) milk
- 50 grams oats
- 10 grams (you can also use ordinary oil) olive oil
- 20 grams almonds (Crushed)
- 5 grams baking powder
- 1/2 tsp clove powder
- 1 tsp cinnamon powder
- Put olive oil in a hot pan and fry by adding oats to it. Mix flour and sugar in a bowl. Also add butter to it.
- Crush the butter with your hands and mix in the flour and sugar.
- You will see that after a while this mixture will start to look like the bread crust. Then add the crushed almonds.
- Gradually add milk and make a mixture like kneading dough. Cool the roasted oatmeal and mix them in the kneaded flour mixture.
- Now roll out the flour with a rolling pin and with the help of a round cutter, cut round bark from it. Place them in a cookie dish.
- Mix clove powder and cinnamon powder and sprinkle on top of these biscuits. Make a hole in these biscuits with the help of a fork.
- Bake in the oven at 180 ° C for eight to 10 minutes....
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