Village-Style Fish Curry Recipe: Make this delicious and nutritious village style fish curry in minutes

Fish is preferred by nonveg lovers due to its versatility and easy to cook texture. No matter which region of the country you are from.

You must have seen any Indian city street or fancy restaurant and dining places. The aroma of fried and smooth recipes is ready to change your taste and you never want to leave these lanes, right? However, after a day of work fatigue, there is nothing more soothing to our desi soul than a simple homemade food plate! On such notes, village style curry's rustic preparation is coming back in popularity as we love its simplicity and taste. If you're looking for a simple but healthy curry to calm your appetite any day, here's a village styling curry you can try.

Fish is preferred by nonveg lovers due to its versatility and easy to cook texture. No matter which region of the country you are from, we're sure you must have liked some of the fish's characteristics. There are different frozen curry in the southern parts of the country and there are many delicious 'mach' dishes in the West Bengal region, while the northern belt enjoys the fantastic fish tikka and amritsari fish fry.Considering the variety of dishes and flavours spread all over the country, there is a simple village style fish curry recipe that can be made with some of the most basic spices commonly found in all Indian households. Rohu fish is used in this recipe. However, you can use any fish of your choice instead.

How to Make Village Style Fish Curry l Village Style Fish Curry Recipe:

Cut and wash the fish of your choice. Marinate it with turmeric, salt and red chilli powder for 5-10 minutes. Make masala from the ingredients mentioned in the list. Add onion, masala paste, fried potatoes and other ingredients to a pan. Make a soft and thick spice, add water to bring the stability you want and add fish when it is almost done. Garnish with green coriander and serve with boiled white rice.

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Try this easy and quick fish recipe, tell us in the comment box below how you liked it!