Winter Soup Recipe: Try healthy and hot zucchini almond soup in the cold, learn recipe

 Zucini, however, is a vegetable that most people don't like to eat. But it is good for you in terms of health. People who focus on their fitness definitely include it in their diet. Zucini is usually eaten as a snack by people. Today we bring you a recipe to make hot zucini almond soup. Which you will surely love. Also, consuming hot healthy soup in the cold protects your body from many diseases, so let's know the recipe for making zucini almond soup.

 Ingredients-

1. -150 g zuccini-1 tsp oil
2. -1 tsp butter
3. -1 bay leaf
4. -3-4 pieces of pepper
5. -1 tsp chopped garlic
6. -1 small chopped onion
7. -1 peeled and chopped potatoes
8. -Salt to taste
9. - Chopped pepper to taste
10. -1/2 tsp mix herbs
11. -1/2 tsp chili flakes
12. -3 to 4 cups water
13. -2 tsp almond paste
14. -2 tsp fresh cream
15. -2 tsp chopped parsley

Recipe for making 

1. - To make it, heat oil and butter in a pan.
2. - Then add bay leaf and pepper, garlic and onion and fry for a minute.
3. - Then add potatoes, zucchini pieces, salt, pepper, herbs and chili flakes and mix well.
4. - Then you fry this mixture for a while. Then add water and boil for about 12-15 minutes.
5. - Then you cool this mixture. Then prepare and strain the puree.
6.  Then you put it back in the pan. Then add almond paste and cream and boil it for about 3-4 minutes.
7. - Then check the masala and add zuccini sown cubes and serve hot.