Make garlic bread of wheat flour in a pan

 Make garlic bread of wheat flour in a pan

 

 Materials

1. 2 cups wheat flour
2. 1 cup light hot water
3. 1 tbsp sugar
4. 2 tbsp grated garlic
5. 1 1/2 tsp instant dry yeast
6. 1 tsp salt
7. 2 tbsp pizza sissing
8. 2 tbsp butter
9. 2 tsp oil
10. 1 tbsp finely chopped coriander leaves
11. 1 tsp chili flakes

Method (how to make whole wheat floor garlic bread in a embroidery)

1. Take the solution of sugar mixed with lukewarm water, then leave the yeast mixed for 5 minutes| In a short time, the foam will become above|
2. Add 1 tbsp pizza sisoning, 1 tsp oil and mix well with yeast mixture and then knead the dough well for 10-12 minutes|
3. Put oil in the flour and put it in a bowl and a hot jug for 1 hour
4. Cover it and the dough will double the flower|
5. Add the remaining garlic, leftover sissing and finely chopped coriander to the butter|Once again add a little bit of dough and divide it into 4 parts, take a portion and take a thick bread-shaped bell, add a teaspoon of butter mixture in the middle and spread itout|
6. Turn off the middle, baking tray or plate that comes into the pan, grease the oil and put the garlic bread in the baking tray, cover again for half an hour|
7. Apply a little butter mixture on top of the bread and give the chili flake burk|
8. Cut the bread slices with a knife| Put a cup of salt in the pan and place a wire rack, heat the pan on a high flame for 5-6 minutes, then put the baking tray in a pan and cook on medium heat for 15-18 minutes|    
9. Do a survey by separating the slices from the pan|

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