बच्चो की पसंद - डोनट Kids Recipes – Donuts

                         Kids Recipes – Donuts

 

 Materials
 

1. Maida 1 cup
2. Yeast 1 tsp
3. Sugar 1/3 cup (to pour into ground flour)
4. Salt 2 pinch
5. Baking powder 1/2 tsp
6. Butter 1 tbsp
7. Oil to fry
8. 1/2 cup ground sugar to apply on top

Methods

1. Soak the yeast in lukewarm water.
2. Strain the flour and knead the soft dough of butter, sugar, salt, baking powder, and yeast mixed with it.
3. Then take a large thick bread bell of that dough, and cut it round with a doughnut cutter or a glass to make a shape of the doughnut by cutting it from the middle.
4. Make all the doughnuts in the same way.
5. Then cover it and keep it for about four hours or keep it until the doughnut flower is thick. 
6. Heat oil in a pan and fry the doughnuts until golden on both sides.
7. Then apply the powdered sugar from the top on all sides.
8. You can apply chocolate and cream or other cheese paste if you want
9. The doughnut is ready, the children's favorite doughnuts are made during the holidays, and they should eat themselves.