Instant Jalajeera
Jalajira drink is the favorite drink and it becomes very quick, for this I have used Raj Cumin, let us see how to make it right now
- 3 to 4 minutes
- Two People
Ingredient
- 1 tbsp water cumin syrup
- 2 glasses of cold water
- Bundi as much as you like
Method
- First, put jalajira syrup in a glass
- Then add cold water to it and pour the boondi on top and mix it with the help of a spoon.
- Jalajira is ready
Jaljeera pani recipe
This is a delicious refreshing drink
Its taste is spicy, it is liked by everyone from children to elders.
Consumption of water cumin removes dehydration and corrects the digestive system.
Due to the rise in temperature on summer days, body heat is removed by consuming it.
- 5 minutes
- 4 people
Ingredient
- 1/2 bowl coriander leaves
- 1 bowl Mint leaves
- Black salt according to taste
- Chinese as per taste
- 1 green chili
- 1 pinch Asafoetida (hing)
- 1 inch ginger
- 1 bowl of boondi with salt
- Add lemon to taste
- 2 tablespoons roasted cumin
- 8 black pepper
Method
- In a mixer grinder, add coriander leaves, ginger mint leaves, lemon juice, black salt, sugar, green chillies, asafoetida, roasted cumin, black pepper and grind all the ingredients.
- Sieve it in a sieve.
- After filtering, pour it into the glass and add boondi to it.
Garnish with lemon and mint leaves and serve.
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